Let’s face it; many of us have had those days when we want a simple sandwich. What about a sub that takes things to new flavor levels? That’s where some restaurants have stepped things up. In fact, these might just be the best sandwiches on offer around the world.
The Beef Katsu Sando served at Live Twice – Singapore
Beef katsu is a popular choice across Singapore, but Live Twice has learned how to take the sandwich even further than before. The beef is brined before it’s covered in crunchy panko and deep-fried to perfection. All of this is slathered in several different sauces, including kewpie mayonnaise and tonkatsu sauce, and sandwiched between slices of white bread, no crusts.
The Cold Cuts served at Dom’s Subs – London
You know that you’re probably in for a good time when a sandwich needs two hands. That’s the case for The Cold Cuts from Dom’s Subs in London as the sandwich comes filled with salami, gabagool, and bresaola served alongside tomatoes, lettuce, and vinegar peppers. All of this is finished with a helping of mayonnaise and is served upon a semolina sub roll. Every ingredient in this sandwich somehow knows how to compliment everything else with ease.
The Pastrami Reuben served at The Mattar Farm Kitchen – Dubai
Sometimes, we just want something simple from our sandwich. While it might sound easy on the outside, the Pastrami Reuben in Dubai is anything but. It comes with layers and layers of swiss cheese, mustard, pickles, and smoked pastrami that’s stuffed between two thick cuts of sourdough bread. From the gooey cheese to the crunchy pickles and everything in between, this might just be one of the best sandwiches on the planet.
The Mie Goreng Toastie served at Dutch Smuggler – Sydney
Carbs in carbs in carbs is what’s on offer with the Mie Goreng Toastie from Sydney. The sandwich is filled with noodles, shallots, fried egg, gruyere, and mozzarella. Just when you thought there was enough cheese, the Dutch Smuggler pushes things to a new level. As if all the other flavors weren’t enough already, the bread is covered in spicy mayo before it’s topped with the finishing touches and turned into the crispy toastie many Sydney locals know and love.
The Jambon Beurre served at Le Petit Vendôme – Paris
The Jambon Beurre is a simple idea, but one that’s too good to leave off the list of the best sandwiches on offer around the world. It all starts with the giant baguette that is freshly baked each day. This is then stuffed with layers of thinly sliced ham that puts all others on the market to shame. The bread is slathered in craft butter before it’s handed over to anyone lucky enough to get their hands on one of these delicious creations.
These might just be the best sandwiches on offer across the world, thanks to the unique combination of flavors and textures on offer. Just when we were thinking sandwiches couldn’t get any better, these restaurants go and blow us away.
